My beer bread mix is great to keep on hand during the holidays – mix it up on a whim, or package it as an easy gift. This 4 ingredient mix takes just minutes to put together.

My classic beer bread recipe makes a wonderful gift when it’s fresh baked, of course! However, creating this beer bread mix means the recipient can then enjoy fresh baked bread on a whim.

Add a stick of butter and a bottle of beer to a gift basket with this mix, and it’s ready to go! I’m including a free printable gift tag, too – which makes gifting even easier!

A loaf of beer bread mix on a white rectangular plate with a light blue cloth napkin in the background and a small bowl of creamy spread beside it.
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I’m always thinking about quick and easy gifts that I know my friends and family will enjoy. I like to keep things on hand for those last-minute lunches or party invitations.

Everyone loves freshly baked bread, but not everyone makes it! This mix is an excellent gift for friends, neighbors, and anyone on your list this year.

If you like this original recipe, check out my other variations, Cheddar Cheese Beer Bread and Honey Beer Bread.

Delicious! Best recipe for beer bread I have used.

– dixie –

Shopping List

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  • All Purpose Flour
  • Baking Powder
  • White Granulated Sugar
  • Salt

To package this bread as a gift, add:

  • Beer
  • Unsalted Butter
Sliced beer bread on a rectangular white plate next to a small white bowl of creamy spread, placed on a light blue cloth.
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Test Kitchen Tips

  • Beer – Use your favorite beer. I like to use a craft brown ale or porter that have stronger flavors, but a lager will also work well.
  • Sift – I recommend that you sift the flour before mixing it in with the other ingredients. It makes it lighter and easier to combine with the other dry ingredients.
  • Store – Store it in an airtight container or in a plastic gifting bag. It will keep well for 2 to 3 months.
A sliced loaf of bread, made from a rich beer bread mix, rests on a white serving plate next to a light blue cloth.

Free Printable Label

I created these labels to package this beer bread mix as a gift. Download the free printable label that coordinates with the Martha Stewart Avery Labels 72433. You can also use standard Avery labels and cut them to size.

Gift Basket Suggestions

Fill a gift basket with the packaged beer bread mix, a bottle of beer, a stick of butter and our instructional gift tag! One of these gorgeous flavored butters or honey recipes is also a wonderful addition.

how to make beer bread | easy beer bread recipe
4.75 from 4 votes
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Beer Bread Mix

My Beer Bread mix is a great thing to keep on hand during the holidays as an easy gift. This four ingredient dry mix is perfect for gift baskets and it takes just minutes to put together.
Prep: 3 minutes
Total: 3 minutes
Servings: 8 servings
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Ingredients  

Instructions 

  • Combine flour, baking powder, salt and sugar.
    3 cups all purpose flour, 1 tablespoon baking powder, 1 teaspoon salt, 3 tablespoons white granulated sugar
  • Pour into a clear plastic treat bag or jar, and seal with the label. 

Julie’s Tips

  • Use your favorite beer. I like to use a craft brown ale or porter that have stronger flavors, but a lager will also work well.
  • I recommend that you sift the flour before mixing it in with the other ingredients. It makes it lighter and easier to combine with the other dry ingredients.
  • Store it in an airtight container or in a plastic gifting bag. It will keep well for 2 to 3 months.

For Gifting:

  • Add a bottle (12 ounces) of beer and a stick of butter to the gift basket (this recipe requires 1/4 cup of melted butter).

How to Use this Beer Bread Mix:

  • To make the bread, add 12 ounces of beer and 1/4 cup of melted butter to the dry mix, pour into a greased loaf pan and bake for one hour at 375℉.
Calories: 189kcal | Carbohydrates: 41g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Sodium: 293mg | Potassium: 202mg | Fiber: 1g | Sugar: 5g | Calcium: 72mg | Iron: 2mg

Estimated nutrition information is provided as a courtesy and is not guaranteed.

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4.75 from 4 votes (3 ratings without comment)

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3 Comments

  1. Is it possible to use salted butter & leave the 1 teaspoon out of recipe? Best beer bread recipe. I have previously made this multiple times, but unfortunately my husband purchased 3 lbs. salted for holiday baking. Thank you!
    P.S. I have made all your breads & ice cream. Delicious!

    1. Absolutely! I would still add a pinch of salt. I appreciate you taking the time to rate the recipe! I hope you try more! Thanks, Denise!